Radish

£4.00

Zesty and refreshing, radishes deliver a sharp crunch with every bite. Quick to grow and simple to enjoy, they’re a favourite for snacking, slicing into salads, or adding a peppery kick to savoury dishes.

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  • DESCRIPTION

    • Type: Root vegetable (Raphanus sativus)


    • Taste: Crisp, peppery, slightly sweet


    • Size: 1–3 inches


    • Storage: Refrigerate, lasts 1–2 weeks



  • HOW TO USE

    • Snack raw with dips or salt


    • Slice into salads & sandwiches


    • Roast, sauté, or add to soups


    • Garnish tacos, bowls, or mains

  • DETAILS

    • Low-calorie, high in vitamin C


    • Good source of fiber & antioxidants